Koleksi Elektronik

The World's Sugar

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This book discusses the progress and policy on sugar supply as one of a group studies on food, agriculture, and world war II.
It contains 11 chapters devided into three parts explaining intercommodity competition and relationships, sugar crops and agricultural development, a case study of sugar crops, mechanization in the sugar-beet fields, modernization of cane agriculture and transport, sugar policy in peace and war, the sugar supply of the United States, sugar in the United Kingdom, the beet-sugar economy of Continetal Europe, the changing fortunes of the Soviet sugar industry, and the free market and the international sugar.
This book is suitable for research in law and policy in world war II, agriculture studies, and world war II economy.

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Ketersediaan

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Informasi Detail

Judul Seri

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No. Panggil

338.173 63 TIM w

Penerbit

Stanford, California : California.Stanford University Press., 1957

Deskripsi Fisik

22 cm. ; xii+364 hlm. ; index.

Bahasa

English

ISBN/ISSN

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Klasifikasi

338.173 63

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

Law

Info Detail Spesifik

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Pernyataan Tanggungjawab

Boris C. Swerling

Versi lain/terkait

Lampiran Berkas

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